Fundamentals Of General Organic And Biological Chemistry PDF Books

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Fundamentals Of General Organic And Biological Chemistry

Fundamentals Of General Organic And Biological Chemistry
Author: John McMurry
Publisher: Prentice Hall
ISBN: 9780134015187
Size: 23.24 MB
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KEY BENEFIT: Active learning, an increased focus on clinical examples, updates based on current teaching and research findings, and digital innovations designed to engage and personalize readers' experience make Fundamentals of General, Organic, and Biological Chemistry simply the best choice for readers with a future in allied health. With the Eighth Edition, the authors make learning chemistry a more active experience through features designed to get readers doing chemistry. Every chapter features Hands on Chemistry sections that deepen readers' understanding of chemistry by having them perform elementary experiments with everyday household items. Group Problemsat the end of every chapter are designed for in-class use and motivate readers to carefully think about higher-level problems, such as how concepts fit together and how to apply these concepts in a clinical application. All of the chapter openers, including many of the Chemistry in Action boxes and end-of-chapter problems, have been rewritten for a stronger clinical focus that provides more relevance to allied health majors. All content has been updated for the modern classroom with special attention to the biochemistry chapters, making the Eighth Edition of Fundamentals of General, Organic and Biological Chemistry the best choice for future allied health readers. This edition is fully integrated with MasteringChemistry to provide an interactive and engaging experience. Media resources include narrated Video Tutor Solutions for every book chapter that present how to work the most challenging problems and feature additional feedback and instruction from contributor Sara Madsen. NEW in MasteringChemistry is the Chemistry Primer, a diagnostic and remediation tool that provides pre-built assignments designed to get readers up to speed on Chemistry and Math skills at the beginning of the course so they come to class prepared to delve more deeply into topics. KEY TOPICS: Matter and Measurements; Atoms and the Periodic Table; Ionic Compounds; Molecular Compounds; Classification and Balancing of Chemical Reactions; Chemical Reactions: Mole and Mass Relationships; Chemical Reactions: Energy, Rates, and Equilibrium; Gases, Liquids, and Solids; Solutions; Acids and Bases; Nuclear Chemistry; Introduction to Organic Chemistry: Alkanes; Alkenes, Alkynes, and Aromatic Compounds; Some Compounds with Oxygen, Sulfur, or a Halogen; Amines; Aldehydes and Ketones; Carboxylic Acids and their Derivatives; Amino Acids and Proteins; Enzymes and Vitamins; Carbohydrates; The Generation of Biochemical Energy; Carbohydrate Metabolism; Lipids; Lipid Metabolism; Protein and Amino Acid Metabolism; Nucleic Acids and Protein Synthesis; Genomics; Chemical Messengers: Hormones, Neurotransmitters, and Drugs; Body Fluids MARKET: For anyone interested in Chemistry.
Fundamentals of General, Organic, and Biological Chemistry
Language: en
Pages: 976
Authors: John McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson
Categories: Chemistry
Type: BOOK - Published: 2017 - Publisher: Prentice Hall
KEY BENEFIT: Active learning, an increased focus on clinical examples, updates based on current teaching and research findings, and digital innovations designed to engage and personalize readers' experience make Fundamentals of General, Organic, and Biological Chemistry simply the best choice for readers with a future in allied health. With the Eighth Edition, the authors make learning chemistry a more active experience through features designed to get readers doing chemistry. Every chapter features Hands on Chemistry sections that deepen readers' understanding of chemistry by having them perform elementary experiments with everyday household items. Group Problemsat the end of every chapter are designed for in-class use and motivate readers to carefully think about higher-level problems, such as how concepts fit together and how to apply these concepts in a clinical application. All of the chapter openers, including many of the Chemistry in Action boxes and end-of-chapter problems, have been rewritten for a stronger clinical focus that provides more relevance to allied health majors. All content has been updated for the modern classroom with special attention to the biochemistry chapters, making the Eighth Edition of Fundamentals of General, Organic and Biological Chemistry the best choice for future allied health readers. This edition is
Fundamentals of General, Organic, and Biological Chemistry, Books a la Carte Edition
Language: en
Pages: 992
Authors: John E. McMurry, David E. Ballantine, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson
Categories: Education
Type: BOOK - Published: 2012-01 - Publisher: Prentice Hall
This edition features the exact same content as the traditional book in a convenient, three-hole- punched, loose-leaf version. Books à la Carte also offer a great value–this format costs significantly less than a new textbook. Fundamentals of General, Organic, and Biological Chemistry by McMurry, Ballantine, Hoeger, and Peterson provides background in chemistry and biochemistry with a relatable context to ensure students of all disciplines gain an appreciation of chemistry's significance in everyday life. Known for its clarity and concise presentation, this book balances chemical concepts with examples, drawn from students' everyday lives and experiences, to explain the quantitative aspects of chemistry and provide deeper insight into theoretical principles. The Seventh Edition focuses on making connections between General, Organic, and Biological Chemistry through a number of new and updated features – including all-new Mastering Reactions boxes, Chemistry in Action boxes, new and revised chapter problems that strengthen the ties between major concepts in each chapter, practical applications, and much more. This package contains: Boks a la Carte for Fundamentals of General, Organic, and Biological Chemistry, Seventh Edition
Fundamentals of General, Organic and Biological Chemistry
Language: en
Pages: 976
Authors: John E. McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson
Categories: Education
Type: BOOK - Published: 2017-02-06 - Publisher:
For courses in General, Organic, and Biological Chemistry (2 - Semester) A Clear, Flexible Approach to Chemistry for the Modern Classroom Active learning, an increased focus on clinical examples, updates based on current teaching and research findings, and digital innovations designed to engage and personalize students' experience make Fundamentals of General, Organic, and Biological Chemistry simply the best choice for students with a future in allied health. With the Eighth Edition, the authors make learning chemistry a more active experience through features designed to get students doing chemistry. Every chapter features Hands on Chemistry sections that deepen students' understanding of chemistry by having them perform elementary experiments with everyday household items. Group Problemsat the end of every chapter are designed for in-class use and motivate students toward higher level thinking, such as how concepts fit together and how to apply these concepts in a clinical application. All of the chapter openers, including many of the Chemistry in Action boxes and end-of-chapter problems, have been rewritten for a stronger clinical focus that provides more relevance to allied health majors. All content has been updated for the modern classroom with special attention to the biochemistry chapters, making the Eighth Edition of Fundamentals
Fundamentals of General, Organic, and Biological Chemistry
Language: en
Pages: 800
Authors: John R. Holum
Categories: Science
Type: BOOK - Published: 1998 - Publisher: John Wiley & Sons Incorporated
This book has been written to match the requirements of the Edexcel specifications for GCSE Business Studies. Activities are included to encourage students to explore the individual topics in more detail and develop key skills.
Study Guide and Full Solutions Manual for Fundamentals of General, Organic, and Biological Chemistry
Language: en
Pages: 592
Authors: John E. McMurry, Virginia E. Peterson, Susan McMurry
Categories: Science
Type: BOOK - Published: 2016-02-24 - Publisher: Prentice Hall
This manual provides solutions to all problems in the text. It explains in detail how the answers to the in-text and end-of-chapter problems are obtained. It also contains chapter summaries, study hints, and self-tests for each chapter.
Study Guide and Full Solutions Manual for Fundamentals of General, Organic, and Biological Chemistry
Language: en
Pages: 542
Authors: John E. McMurry, David S. Ballantine, Susan McMurry, Carl A. Hoeger, Virginia E. Peterson
Categories: Education
Type: BOOK - Published: 2012-02 - Publisher: Prentice Hall
Books about Study Guide and Full Solutions Manual for Fundamentals of General, Organic, and Biological Chemistry
Study Guide and Solutions Manual, Fundamentals of General, Organic, and Biological Chemistry, Third Edition
Language: en
Pages: 480
Authors: Susan McMurry
Categories: Biochemistry
Type: BOOK - Published: 1999 - Publisher:
Books about Study Guide and Solutions Manual, Fundamentals of General, Organic, and Biological Chemistry, Third Edition
Fundamentals of General, Organic, and Biological Chemistry, Laboratory Manual
Language: en
Pages: 400
Authors: John R. Holum
Categories: Science
Type: BOOK - Published: 1998-02-05 - Publisher: Wiley
This sixth edition contains the recent advances in molecular basis of life. Includes illustrations, formulas, and worked-out examples and solutions to assist those interested in knowing how nature and human life work at the molecular level. New interactions (special topics) consist of: scurvy, lime juice, ascorbic acid, and the scientific method, air bags, melatonin - hope or hype?, mad cows, prions, and protein shapes, biochips, breast cancer, and the no-name protein and more. Each chapter provides a summary as well as review exercises.
Fundamentals of General, Organic, and Biological Chemistry
Language: en
Pages: 29
Authors: John McMurry, Mary E.. Castellion
Categories: Biochemistry
Type: BOOK - Published: 1996 - Publisher:
Books about Fundamentals of General, Organic, and Biological Chemistry
Fundamentals of General, Organic, and Biological Chemistry
Language: en
Pages: 976
Authors: John E. McMurry, Carl A. Hoeger, David S. Ballantine, Virginia E. Peterson
Categories: Biochemistry
Type: BOOK - Published: 2013 - Publisher:
Fundamentals of General, Organic, and Biological Chemistry by McMurry, Ballantine, Hoeger, and Peterson provides background in chemistry and biochemistry with a relatable context to ensure students of all disciplines gain an appreciation of chemistry's significance in everyday life. Known for its clarity and concise presentation, this book balances chemical concepts with examples, drawn from students' everyday lives and experiences, to explain the quantitative aspects of chemistry and provide deeper insight into theoretical principles. The Seventh Edition focuses on making connections between General, Organic, and Biological Chemistry through a number of new and updated features - including all-new Mastering Reactions boxes, Chemistry in Action boxes, new and revised chapter problems that strengthen the ties between major concepts in each chapter, practical applications, and much more.