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Mushrooms Demystified

Mushrooms Demystified
Author: David Arora
Publisher:
ISBN: 9780898151695
Size: 55.86 MB
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Identifies over two thousand species, answers common questions about mushrooms, and gives advice on collecting, preserving, and cooking with mushrooms
Mushrooms Demystified
Language: en
Pages: 959
Authors: David Arora
Categories: Gardening
Type: BOOK - Published: 1986 - Publisher:
Identifies over two thousand species, answers common questions about mushrooms, and gives advice on collecting, preserving, and cooking with mushrooms
Mushrooms Demystified
Language: en
Pages: 668
Authors: David Arora
Categories: Edible mushrooms
Type: BOOK - Published: 1979 - Publisher:
Simply the best and most complete mushroom field guide and reference book, MUSHROOMS DEMYSTIFIED includes descriptions and keys to more than 2,000 species of mushrooms, with more than 950 photographs. Mushroom authority David Arora provides a beginner's checklist of the 70 most distinctive and common mushrooms, plus detailed chapters on terminology, classification, habitats, mushroom cookery, mushroom toxins, and the meanings of scientific mushroom names. Beginning and experienced mushroom hunters everywhere will find MUSHROOMS DEMYSTIFIED a delightful, informative, and indispensible companion. From the Trade Paperback edition.
All That the Rain Promises and More
Language: en
Pages: 261
Authors: David Arora
Categories: Nature
Type: BOOK - Published: 1991 - Publisher:
Full-color illustrated guide to identifying 200 Western mushrooms by their key features.
Psilocybin Mushroom Handbook
Language: en
Pages: 209
Authors: L. G. Nicholas, Kerry Ogame
Categories: Gardening
Type: BOOK - Published: 2006 - Publisher: Ed Rosenthal
First genuinely up-to-date guide to psychedelic mushroom cultivation in years, containing information on both indoor and outdoor varieties. Contains step-by-step photographs and illustrations with detailed directions for the cultivation of four different psilocybin species, a resource guide for supplies and an introduction to mushroom biology, plus essays on the use of psychoactive mushrooms in traditional and modern contexts and ethnobotanical advice exploring medicinal use and the plant-human relationship.
Rufe der Wildnis
Language: de
Pages: 336
Authors: Lily Raff McCaulou
Categories: Nature
Type: BOOK - Published: 2018-11-22 - Publisher: Kosmos
Als Reporterin in New York gerät Lily Raff McCaulou, eine erklärte Waffengegnerin und Tierliebhaberin, in Kontakt mit der Jagd. Und sie begeistert sich für dieses ursprüngliche Handwerk und beginnt, sich mit der Naturentfremdung und dem unreflektierten Ernährungsverhalten ziviler Gesellschaften auseinanderzusetzen. All dies lässt sie letztendlich zur überzeugten Jägerin werden und sie tauscht deswegen konsequent "Big Apple" gegen eine Kleinstadt in Oregon ein. In meisterhaft erzählten Episoden lässt Lili Raff McCaulou Leserinnen und Leser miterleben, wie sie lernte, "ihr Essen selbst zu jagen".
Morel Tales
Language: en
Pages: 336
Authors: Gary Alan FINE, Gary Alan Fine
Categories: Nature
Type: BOOK - Published: 2009-06-30 - Publisher: Harvard University Press
In this thoughtful book, Gary Fine explores how Americans attempt to give meaning to the natural world that surrounds them. Although nature has often been treated as an unproblematic reality, Fine suggests that the meanings we assign to the natural environment are culturally grounded. In other words, there is no nature separate from culture. He calls this process of cultural construction and interpretation, naturework. Of course, there is no denying the biological reality of trees, mountains, earthquakes, and hurricanes, but, he argues, they must be interpreted to be made meaningful. Fine supports this claim by examining the fascinating world of mushrooming. Based on three years of field research with mushroomers at local and national forays, Morel Tales highlights the extensive range of meanings that mushrooms have for mushroomers. Fine details how mushroomers talk about their finds--turning their experiences into fish stories (the one that got away), war stories, and treasure tales; how mushroomers routinely joke about dying from or killing others with misidentified mushrooms, and how this dark humor contributes to the sense of community among collectors. He also describes the sometimes friendly, sometimes tense relations between amateur mushroom collectors and professional mycologists. Fine extends his argument to show that
Cool Tools in the Kitchen
Language: en
Pages: 100
Authors: Kevin Kelly, Steven Leckart
Categories: Cooking
Type: BOOK - Published: 2012-01-06 - Publisher: "O'Reilly Media, Inc."
Cool tools really work. A cool tool can be any tried-and-true book, gadget, software, video, map, hardware, material, or website. The reviews in this book were written by those of us who have actually used the tool and others like it. We only review things--old or new--that we like and ignore the rest. This is a curated collection of the best cool tools for the Kitchen. It is not intended as a shopping list or checklist. Consider this a jumping-off point for thinking and re-thinking about what’s possible in your kitchen. Some kitchens can certainly operate with fewer and/or different tools; some might require more. But everything we’ve included here is well worth knowing about.
Chanterelle Dreams, Amanita Nightmares
Language: en
Pages: 288
Authors: Greg Marley
Categories: Nature
Type: BOOK - Published: 2010-09-09 - Publisher: Chelsea Green Publishing
2011 Winner, International Association of Culinary Professionals Jane Grigson Award2011 Finalist, International Association of Culinary Professionals in the Culinary History categoryThroughout history, people have had a complex and confusing relationship with mushrooms. Are fungi food or medicine, beneficial decomposers or deadly "toadstools" ready to kill anyone foolhardy enough to eat them? In fact, there is truth in all these statements. In Chanterelle Dreams, Amanita Nightmares, author Greg Marley reveals some of the wonders and mysteries of mushrooms, and our conflicting human reactions to them. With tales from around the world, Marley, a seasoned mushroom expert, explains that some cultures are mycophilic (mushroom-loving), like those of Russia and Eastern Europe, while others are intensely mycophobic (mushroom-fearing), including, the US. He shares stories from China, Japan, and Korea-where mushrooms are interwoven into the fabric of daily life as food, medicine, fable, and folklore-and from Slavic countries where whole families leave villages and cities during rainy periods of the late summer and fall and traipse into the forests for mushroom-collecting excursions. From the famous Amanita phalloides (aka "the Death Cap"), reputed killer of Emperor Claudius in the first century AD, to the beloved chanterelle (cantharellus cibarius) known by at least eighty-nine different common
Psilocybinpilze der Welt
Language: de
Pages: 246
Authors: Paul Stamets
Categories: Nature
Type: BOOK - Published: 1999 - Publisher:
Books about Psilocybinpilze der Welt
Foraging California
Language: en
Pages: 288
Authors: Christopher Nyerges
Categories: Nature
Type: BOOK - Published: 2019-09-01 - Publisher: Rowman & Littlefield
From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Golden State. Helpfully organized by plant families, with detailed information on locations, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.